Description

Green bell peppers are medium to large in size and have a rounded, blocky, square. The dark green skin is smooth, glossy, and firm, with a pale juicy green flesh, crisp, and succulent. Inside the thick flesh, there is a deep cavity filled with a white membrane and many small creamy circular seeds. Green bell peppers are crunchy with an aromatic, green, less sweet and have more bitter flavor than the other colored varieties.