Green Thai Chile peppers vary in size and shape depending on the specific variety like Red Thai peppers. The skin extremely similar to that of the Red Thai Chile Pepper. Underneath the surface, the flesh is thin, crisp, and pallid green, wrapping a central cavity filled with small, round, and flat cream-colored seeds. Green Thai Chile peppers have a subtly earthy and grassy flavor with an immediate, powerful heat.
48°F (Cold Storage)