Dasheen

Dasheen

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Varieties

Description

Dasheen is a starchy edible root that can be used as a potato; however, it must be cooked. Raw dasheen is toxic. The vegetable has a cream-colored to white flesh that resembles a water chestnut. It has a mild, nutty flavor when cooked.

Region

Jamaica

Recommended Temp Storage Zone

48°F (Cold Storage)

Specialty

yes

Commercial Availability (Grown for the US market)
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Jamaica
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